Celebrate Mother’s Day with a relaxed meal at Cptn Jack’s.
Join us on Sunday 10 May for a three-course set menu, thoughtfully curated to showcase fresh, seasonal flavours and make the day feel special—without the stress of planning.
$120 per person
Kids’ set menu available | $50 per person
Bookings are essential
Wednesday Woodfire
Join us for a special share-style menu, for $55 per person
including snacks, housemade sourdough flatbread, Main and Peninsula leaf salad
Steak Night
Featuring a steak cut of the week, served with Kipfler potatoes and a Peninsula leaf salad. Steaks from $55 including sides and sauces
Perfectly cooked melt-in-your-mouth, and best enjoyed with a glass from our curated wine list.
Reserve your table now — steak night never tasted this good.
